Submitted by Jack Eichler / University of California, Riverside on Sat, 09/07/2024 - 10:33
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Categories
Prerequisites
Corequisites
Course Level
Subdiscipline
Description

This activity is intended for use in a college-level second term general chemistry course, and is designed to engage students in a guided concept development exercise that will help them construct conceptual understanding of how non-volatile solutes impact the boiling point and freezing point of aqueous solvent. 

 

Attachment Size
In-class Activity Sheet 32.37 KB
Instructor Facilitation Notes 20.72 KB
Learning Goals

a)          Describe the effect of solute on the boiling and freezing points of a solvent

b)          Determine the boiling point and freezing point of solutions

Equipment needs

n/a

Implementation Notes

See attached instructor notes. 

Time Required
60-80 minutes

Evaluation

Evaluation Methods

Students worked on the activity in ad-hoc collaborative groups and completed all of their work in their notes or on a printed hard copy of the activity sheet. Student answers/work were not collected, however selected questions from the activity sheet were converted to in-class multiple choice poll questions and all students submitted these questions individually (though in consultation with their group members). The in-class poll questions were administered throughout the course and in total counted for 10% of the final course grade. 

Post-activity reflections were also collected within 48 hours of the activity via submission of scanned hand-written forms (these were collected using Gradescope). Students were asked to list any concepts/ideas that were not clear after completion of the activity sheet (i.e., they were asked to list the "muddiest point"). 

Evaluation Results

All in-class poll questions were answered correctly by 80% or more of the students, and there were no "muddiest point" concepts/items that were listed more than 1% of the class. 

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