I developed this laboratory experiment for our instrumental analysis class. The course is taken by junior and senior chemistry majors, who for the most part have had one inorganic chemistry course and some physical chemistry. The laboratory is operationally very simple and has students record the UV-vis spectra of transition metal sulfate salts in water using volumetric technique. They record the molar absorptivities for each peak and use this data to determine the number of waters of hydration for each salt by comparing with literature absorptivity values.

This lab experiment is designed to introduce the electromagnetic spectrum to non-science majors in a food chemistry course by using everyday food (i.e. Kool-Aid packets). Students will use a spectrophotometer to correlate wavelength to color, as well as determine the mass percent of certain colored dyes in a Kool-Aid sample. Paper chromatography is also introduced to determine the number of dyes in a Kool-Aid sample. This lab is adapted from Sigmann, S; Wheeler, D. J. Chem. Ed., 2004, 81, p. 1475.

A very simple lab synthesis that allows the student to carry out a coordination reaction and then look at the NMR and IR spectra.  I use this as a first lab to introduce them to using the NMR and IR.  If students work through the spectroscopy tutorial they should be able to explain the IR and NMR spectra.